Description

This wine is produced, mainly, from Castelão grape variety, from the main property of the Family – Quinta da Invejosa. Given the 8-month stage in French oak barrels, it presents itself as a soft, dense and elegant wine with spice aromas and ripe fruit. It accompanies all meat dishes and cheeses.
Serve at temperature between 16o – 18oC.
Period Maximum Holds: 6 years is advised.